Nurtur Chai Tea

Comfort in Every Cup

Wrap your hands around a warm mug of Nurtur Chai Tea and enjoy the comforting flavours of traditional chai without the caffeine. Crafted with naturally caffeine-free rooibos, warming cinnamon, ginger and aromatic spices, this beautifully balanced blend is rich, comforting and naturally full of flavour.

Whether you're starting a slow morning, taking an afternoon break or winding down in the evening, Nurtur Chai Tea is a delicious way to savour a quiet moment.

✔ Naturally caffeine free

✔ Rich in antioxidants

✔ Warming chai spices

✔ Traditionally supports healthy digestion

✔ Delicious served hot or over ice

Benefits

Each ingredient has been carefully selected to create a comforting chai experience while supporting everyday wellbeing.

Rooibos – Naturally caffeine free and rich in antioxidants, traditionally enjoyed to support overall wellbeing.

Cinnamon – Traditionally used to support healthy digestion while adding natural warmth and sweetness.

Ginger – Traditionally enjoyed to support digestion and help soothe occasional nausea, while adding a gentle spicy kick.

Whole Spices – Create the rich, aromatic flavour that makes chai so comforting and satisfying.

Perfect For

• A comforting coffee alternative

• Slow mornings

• Afternoon pick-me-ups

• Relaxing evenings

• Chai lovers wanting a naturally caffeine-free option

Your Comfort Ritual

Wrap your hands around a warm mug, breathe in the comforting aroma of chai spices and give yourself permission to slow down.

Whether you're curled up with a good book, catching up with friends or simply enjoying a quiet moment to yourself, every cup is an invitation to pause and savour the moment.

Warm your hands. Nourish your soul.

Pairs beautifully with

• Marine Collagen

• ProteinBoost

• Relax & Restore Botanical Bath Salts

• Premium Glass & Bamboo Tumbler

Ingredients

Made in Australia from local and imported ingredients.

🌿 Rooibos

🍂 Cinnamon

🫚 Ginger

✨ Whole Spices

How to Brew

Pyramid Tea Bag

Steep one pyramid tea bag in freshly boiled water for 3–5 minutes. Remove the tea bag and enjoy.

For an extra indulgent chai, add your favourite milk and a drizzle of honey if desired.