Lucky Salt & Pepper Blend

Take your creations beyond the day to day with this blend of smoky paprika and tellicherry pepper, framed with sea salt and a hint of garlic and citrus. A fantastic rub for brisket, beef ribs, steak, and other cuts of beef, as well as poultry.

The blend will keep about 4 months in an airtight container in a cupboard away from heat and light.