Red Basil Seedlings

Red Basil is a striking variation of sweet basil, distinguished by its deep purple-red leaves and robust flavour. It is widely cultivated for its culinary appeal, ornamental beauty and beneficial garden properties.

Unlike traditional green basil, Red Basil boasts vibrant burgundy leaves with a rich, slightly spicy and anise-like flavour. Its aromatic foliage adds a striking contrast to gardens and dishes alike.

📦 What You’ll Receive
A healthy live Red Basil seedling approximately 15–20 cm tall including the root system, ready for transplanting or regular harvesting. 🌱 Seedling Height
Approx. 15–20 cm including root system 🌿 Leaf Colour
Deep purple-red to burgundy foliage 🥗 Harvest
Harvest regularly throughout the growing season 🍽 Flavour
Rich, slightly spicy and anise-like 🫧 Fresh Breath Herb
Chew a few leaves to help neutralise odours 🌻 Companion Plant
Supports tomatoes, peppers and lettuce 🌿 Characteristics Red Basil produces aromatic, deep purple-red leaves that bring bold colour to edible gardens, containers and fresh dishes.

Its flavour is slightly spicy, rich and anise-like, making it a standout alternative to traditional green basil.

The colourful foliage also makes it ideal for garnishing, edible displays and ornamental herb gardens. 🍽️ Culinary Uses Red Basil is prized for both its bold flavour and striking colour.

Salads: Adds a peppery kick and a splash of colour.

Pestos & sauces: Creates a unique variation of classic basil-based condiments.

Infused vinegars & oils: Enhances dressings and marinades with flavour and colour.

Cocktails & garnishes: A beautiful addition to drinks and plated dishes.

Italian, Thai & Mediterranean cuisine: Perfect for pastas, curries and fresh summer dishes. ✓ Success Checklist Action Why It Matters Plant in a warm, sunny position Supports strong colour, flavour and healthy leaf growth. Use fertile, well-drained soil Encourages lush, aromatic foliage and strong roots. Keep moisture consistent Prevents stress and keeps leaves tender for harvesting. Pinch growing tips regularly Encourages bushier growth and delays flowering. Harvest often The more you pick, the more fresh leafy growth the plant produces. 💪 Nutritional Benefits Red Basil is rich in vitamins A, C and K, along with manganese and antioxidants.

Like green basil, it contains aromatic compounds valued for anti-inflammatory properties and may support digestion and immunity as part of a balanced diet. 🌻 Companion Planting Red Basil is an excellent companion plant in edible gardens.

It may help repel pests such as aphids and mosquitoes, while also attracting pollinators like bees and butterflies.

It is especially useful near tomatoes, peppers, lettuce and other warm-season crops. 🐛 Pest & Care Notes Watch for: aphids, whitefly, slugs, snails and fungal leaf issues in humid or crowded conditions.

Common issues: early flowering, woody stems, poor colour from low light and stress from inconsistent watering.

Best defence: full sun, warm conditions, steady moisture, regular harvesting and good airflow. QPS Grower’s Tip
Pinch the growing tips regularly to encourage bushier growth and more flavourful leaves. Harvest often — the more you pick, the more Red Basil will produce.