Hojicha

Japan's most underrated gem. Hojicha is made from roasted Japanese green tea leaves — the roasting transforms the flavor from grassy to warm, nutty, and caramel-sweet, with dramatically less caffeine than standard green tea.

Smooth, comforting, and surprising. The perfect evening tea for people who thought they didn't like green tea.

Type: Roasted green tea | Caffeine: Low | Origin: Japan | Brew: 195°F for 3 min

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